Ingredients 1.5 oz gin 1 oz freshly squeezed lemon juice 1 oz lavender simple syrup 1 bottle of Champagne*We recommend: Laurent Perrier Brut Champagne Directions: In an ice-filled cocktail shaker, add gin, lemon juice, and lavender simple syrup. Shake vigorously to...
Nowadays, we can all relate to the simple pleasure of Champagne effervescence that makes celebrations so joyful and animated, but the first bubbles in wine were an accident. The earliest Champagne was called the “devil’s...
Sonoma County, as a wine region, exhibits a greater assortment of wine styles and grapes than you find in most other premium wine areas. From the highly regarded Chardonnays and Pinot Noirs of the Russian...
Our fall Champagne Club features two wineries that have made significant contributions to the history of Champagne, and who are paving the way for a bright future for the next generation. The first Champagne we’ve...
Santa Cruz Mountains While most wine drinkers are familiar with Californian American Viticultural Appellations (AVAs) such as Napa Valley, Santa Barbara County, or the Anderson Valley in Mendocino County, many may not be as familiar...
A couple years ago, PlumpJack partnered with Hardwater to collaborate on the first initial offering of private casks from Anchor Distilling Co. Since then, the company has sold off its entire brewing division to...
