415-346-9870
Our Stores
Gift Cards
Log inClub Picks
North Berkeley Imports
Clos du Mont-Olivet Lirac AOC
$25.00
Southern Wine and Spirits
Old Potrero Straight Rye PlumpJack Single Barrel 2019
Reminder: We can only ship to spirits within California at this time.
65.53% ABV
New American oak for 4.5 years
The color of this whiskey is impressively dark for its age. Immediately upon pouring it into the glass you can smell aromas of freshly baked rye bread. Brown sugar, cacao nibs, dark chocolate, marshmallow and charred oak dominate the nose. Unlike any of the typical Kentucky ryes on the market, the 100% rye mashbill really sets the tone for flavors. The palate is just as intense as the nose, but very balanced for the proof, with a finish that lasts for days.
*bottle pictured not exact bottle
$95.00 $105.00
Springboard
Caveau Savoyard Gamay Rosé
$13.00
PlumpJack
Westland American Single Malt PlumpJack Private Selection
Reminder: We can only ship spirits within California at this time.
This American single malt is distilled in Seattle using 100% malted barley. In this particular bottle, 90% is sourced from Washington State, and is comprised of 5 different types of malt: Munich, extra special, brown, pale chocolate, and Washington Select. Additionally, a strain of Belgian brewer's yeast is used. This whiskey is a great crossover for a bourbon drinker because like bourbon and unlike most Scotch malt whiskies, it is aged in new American oak barrels. The use of brown and roasted malts give this whiskey a nice rich chocolate flavor complimented by coffee notes. The Westland has a gorgeous mahogany color and great viscosity welcoming you with aromas of chocolate, caramel, bananas foster, fresh roasted coffee and malted milk balls. The palate confirms the initial flavors with big bold hits of roasted malt and spice finishing for days with more chocolate. At cask strength 54% abv, this whiskey is stout but smooth and great on its own. The addition of water opens up the flavors and mellows out the heat on the finish a bit. You may enjoy this whiskey on its own, but it is great with a spread of fine chocolate or even cheese.
Sold Out
Youngs Market Company
Whistle Pig PlumpJack Single Barrel Cask Strength Rye 2020
Reminder: We only ship spirits within California at this time.
11 years aged (barreled on 11/2008, bottled Spring 2020 112.1 Proof)
Aroma: Marshmallow, peanut brittle
Taste: whiskey soaked marshmallow, spice, fruity, medium oak/tannin
The whiskey drinks well below its proof. Though a 100% rye, the pour is neither overly spicy nor oaky. The flavors meld well together and do not overpower one another. A nice, delicate balance of fruit and spice.
$99.00
Epic
Freeland Gin
REMINDER: We only ship spirits within the state of CA at this time.
Freeland Spirits Gin is small batch crafted using a unique blend of traditional heat distillation along with vacuum distillation, which allows us to use fresh, Pacific Northwest ingredients. Fresh herbal essences of rosemary, mint and crisp cucumber lift the nose. Grapefruit and lemon peel brighten the brisk juniper and bold spice. Pink peppercorn, coriander and star anise mingle with 10 additional dried botanicals in the copper pot still.
ABV: 45%
Finish: lingers with complexity
Taste: Layered spice balanced by freshness, strikingly smooth texture, rounded body
Aroma: Garden herbs, vibrant spice, citrus bursts, floral hints, spruce undertones
$40.00
Monterey Bay
Carol Shelton Coquille Blanc
We originally created the 2008 version of this wine to celebrate our 10th anniversary as a winery in 2010. With the exotic complexity and food friendliness of a white Rhone-style blend, it is a “red-drinker’s white,” a complex alternative to the more one-dimensional white varietal wines like Chardonnay and Sauvignon blanc. It is the perfect complement to its namesake shellfish, as well as chicken or pork dishes with buttery-creamy sauces. *Coquille is pronounced “ko-keel” and it is French for shellfish or scallop, like the scallop shells on the Shelton family coat of arms.
Exotic nose of spicy pears and white peaches, almond paste/marzipan, a touch of honeysuckle perfume. Multi-dimensional (many layers), a hard-to-describe range of aromatics, intriguing, almost mysterious! In the mouth it is crisply dry yet creamy and round and full-bodied, with nice almond paste on crisp-yet-juicy pear fruit.
$24.00
Southern Wine and Spirits
Gray Whale Gin
REMINDER: We only ship spirits within the state of CA at this time.
This new uniquely Californian gin is the brain child of Chef and Culinary TV Personality Marsh Mohktari. He set out to make a one of a kind London Dry style gin that exhibited the wonderful bounties of the great State of California. Using the majestic Gray Whale and its migratory path along the 800+ miles of California coast as a symbol for the diversity of ingredients foraged and farmed from local sources, they capture the essence of both our great state and what drinking gin is all about, having fun! But Marsh isn't just about having a good time. He's committed to helping save our dying oceans and gives a portion of his proceeds to Oceana, an organization committed to protecting the world's oceans. Crafting this gin from grain to bottle, they begin with a base of organic grain. This is fermented and distilled multiple times before gin production begins. The organic base spirit is steeped with Italian and local juniper from Big Sur. Other botanicals are suspended above the spirit during distillation including Sonoma Fir, Santa Cruz Mint, hand harvested Mendocino Coast Kombu, Baja Limes and even some fresh Almonds from the Central Valley. The result is something absolutely delicious and totally unique, but with a balance and familiarity that you'd expect from a great London Dry. The vibrant blue bottle is sure to turn heads, but it's the delicious flavor that's going to turn your glass upside down. Go ahead and pour another, it's for the whales.
$44.00
Planet Wine
Domaine de Montine Viognier
Slight exotic fruits flavor, peach and white flowers on the nose. The palate it is rich and generous with a well structured body enabling a long mineral finish. Drink now, or age 3 to 5 years in bottle.
This wine pairs with truffle dishes, Ravioles du Dauphiné, omelette, buttered toast and coarse salt.
$23.00
Regal
Chateau Miraval Provence Rosé
Elegant pale-pink color, evoking a rose petal. On the nose, Miraval Rosé shows all its elegance: beautifully fresh, it exudes aromas of fresh fruit, currants and fresh rose with a zest of lemon. The refinement continues in the mouth with beautiful liveliness and gourmet notes that subtly balance the mineral and saline notes. An irresistible wine that ends with a long finish with lemony notes.
"There is an attractive richness to this wine produced by the Perrin family of Châteauneuf-du-Pape. The wine is full of ripe red berries mingling with spice and citrus. With a fresh, crisp and textured aftertaste, it is ready to drink." 91 Points
Editors' Choice Wine Enthusiast
$21.00
Signatory
Signatory 'Inchmurrin 21yr PlumpJack Cask'
Reminder: We can only ship spirits within California at this time.
Signatory is an independent bottler of rare single malts. Their collection of single-barrel cask expressions represents an array of quality scotches from Scotland. The important distinction being independent companies that bottle their own products (Signatory, Gordon & MacPhail, Cadenhead) versus independent companies whose products are bottled under contract. This Signatory 'Inchmurrin 1993' was aged 100% in a hogshead (bourbon) barrel, #2848 to be exact, and yielded only 225 bottles. It was bottled to order for PlumpJack. After resting for 21 years in barrel, the angels had taken their fair share of drink leaving just 52.6% ABV at cask strength. The color is rich golden yellow and tastes just like it looks. Aromas of barley cereal, caramel, acacia honey, honeysuckle flower and orange zest burst from the glass. Upon aeration the aromas develop and deepen into fudge, chocolate and mild tobacco.
*bottle not pictured; this does not come in a cylinder
$120.00
Pacific Edge
Wilderness Trail PlumpJack Single Barrel Cask Strength Rye
Reminder: We only ship spirits within California at this time.
Tasting Notes:
Aroma: spearmint, black tea, butterscotch candy, stone fruit, orange zest, maple syrup
Taste: black tea, allspice, clove, vanilla, orange zest, apricot pit, rye spice, caramel
Sold Out
PlumpJack
Giovanna Chessa Mattariga Vermentino di Sardegna DOC
Pale yellow in color, this 100% Vermentino shows aromas and flavors of lemon-peel, flowers and ‘macchia,’ the smell of the wild herbs that surround the limestone-rich vineyards. Fresh acidity makes this a very versatile food wine (a natural choice with seafood), and I love it as a dry aperitif too.
$25.00
Youngs Market Company
Volpaia Chianti Classico DOCG Riserva
The Chianti Classico Riserva has a ruby-red hue with a trace of garnet. The nose is elegant, displaying hints of spice and fruit. This a well-structured wine with smooth tannins and a long finish.
"A red with plenty of ripe fruit, such as berries and cherries with some fresh-herb and lemon undertones. It’s medium-to full-bodied with bright fruit and fine tannins. From organically grown grapes. Drink or hold". -94 points James Suckling
$38.00
PlumpJack
Bodegas Vizcarra “Senda del Oro”
$27.00
Winery Direct
Misha Pinot Noir
$35.00
PlumpJack
Bodegas Riojanas Monte Real Gran Reserva
Bodegas Riojanas’ Monte Real Gran Reserva is 100% Tempranillo. The fruit from the oldest vines are gently taken to the crush pads in tubs, where the clusters are checked one at a time on the sorting tables. The bunches are de-stemmed and after a long maceration, the grapes are crushed and fermented using the latest technology and temperature control. The wines are aged for 24-30 months in only American oak casks and then in bottle for 36 months before being released. Bodegas Riojanas’ Monte Real Gran Reserva is layered and expressive in traditional Rioja form. Red fruit aromas and flavors combine with darker fruit undertones and mingle with leather and savory notes. It has lively acidity on the palate and exhibits excellent overall balance.
Lamb is the classic match for this Rioja Gran Reserva, as the sweet spice and tannins from the American oak complement the sweet, succulent meat. But roasted fowl, beef, pork, tapas and Mediterranean vegetable dishes work equally well with this versatile wine.
$29.00
Massanois
Elegia Primitivo di Manduria Riserva
100% Primitivo from 35-50 years old, low-yielding vineyards in Manduria, most planted with the “alberello” (small bush) system and thus hand-tended and harvested. Fermented in temp-controlled stainless steel tanks with 2 week of maceration with the skins, and aged 12 months in French oak (Allier) barriques. Released on the market after additional 6 months of bottle aging.
The carefully hand-harvested clusters from Produttori’s old Primitivo vines are used to craft their Riserva, called Elegia.
Dark ruby red, with garnet hues. It opens with notes of ripe blackberry and raspberry, followed by intense aromas of plum and cherry jam well blended with hints of fine spices and eucalyptus. A poised and focused Riserva, offering the quintessential features of the Primitivo grape: a compact, solid body, robust, well-polished tannins and an elegantly dry finish.
$27.00
PlumpJack
GlenDronach Revival 15yr
Reminder: We only ship spirits within California at this time.
The nose is loaded with boozy spice cake, honey, plums and maple syrup, followed by orange marmalade, cloves, roasted nuts and brown butter cookies. The palate confirms all these initial aromas of spices and fruits with honeyed notes, golden raisins and leather, complimented by nutmeg liquorice, and more fruitcake flavors. The finish brings back in the sweet burnt brown sugar, which then dries out into a nutty and spicy finish of hazelnuts, ginger, clove and allspice. This malt is a dessert on its own in a glass, but does compliment chocolate and cheese quite nicely after dinner. Don’t be afraid to throw it next to a cigar either.
* 2018 Edition *
$94.00
skurnik
Gaston Chiquet Blanc de Blancs d’Aÿ Brut Grand Cru
Vibrant pale yellow color. The nose shows citrus fruit like grapefruit, lemon and mandarin with accents of chalky minerality. Clean in the palate where the fruity notes are confirmed. Long pleasant finish.
$65.00
Springboard
Putzenhof Kerner
The Putzenhof Kerner has wonderful mouthfeel and balance, with intense fruit, minerality and crisp acidity. The finish is clean and refreshing with lingering fruit flavors of apple, lime, white peach, and wild herbs. Try pairing this Kerner with everything from freshwater fish, smoky mushrooms, mild curries, and stuffed cabbages to hearty potato dishes, dumplings, rich cheeses, cured meats, and smoked sausages. Traditional dishes such as spinach dumplings called strangolapreti, or applesauce-glazed pork chops with sautéed mushrooms taste even better accompanied by this Kerner.
$24.00
Skurnik
Champagne Mouzon-Leroux & Fils, L’Atavique Tradition, Grand Cru Extra Brut NV
$65.00
Oliver McCrum
Luca Gungui Berteru Cannonau 2018
$45.00
Springboard
Bodegas Mustiguillo Finca Terrerazo
Sunbaked aromas of raisin, baked blackberry and warm earth are not exactly fresh and popping. In the mouth, this full-bodied Bobal rambles at maximum weight. Cassis, raisin and licorice flavors finish warm and with the essence of desiccated black plum and supporting oak. 100% Bobal
$26.00
VISIT US IN
NOE VALLEY
4011 24th St, San Francisco, CA (415) 282-3841
VISIT US IN
THE MARINA
3201 Fillmore Street (at Greenwich), San Francisco, CA (415) 346-9870
