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PLUMPJACK
Avua Cachaca Prata
Avuá Prata Cachaça is rested in stainless steel casks before being hand bottled. The result is a LUSH and CRISP spirit with subtle floral notes perfect for exciting new cocktails, or the O'Clássico Caipirinha. Discover and enjoy our unique hand crafted Avuá Prata Cachaça cocktails.
$40.00
Southern Wine and Spirits
Bacco 8 Year Rum
Bacoo Rum is good for your soul and great for your Spirits! We are bottled in the heart of the Dominican Republic for you to enjoy and share wherever you are.
Made with fresh cane juice and aged in ex-bourbon barrels, from the both, Bacoo Rum balances those desirable elements to obtain an excellent finished product.
Copper color. Mature, toasty, inviting aromas of banana chip, hard caramel candy, dried orange, and geraniol with a round, lively, dryish full body and a peppery, very complex, endless caramelized starfruit, roasted nuts, toasty cedar, and raisin toast finish. A superb and seamless rum with ample barrel character for sipping.
$28.00
Bapt & Clem's Rum
Bapt & Clem's Guadaloupe Reimonenq Distillery '99
A pretty mahogany dress, intense with red highlights. The nose is of surprising aromatic complexity combining aromas of red fruit jams; of cigar box, sandalwood, balsamic vinegar, undergrowth, beeswax and fine spices (cinnamon, licorice). An aromatic festival ...
On the palate, the attack is supple and almost sweet. Then, an aromatic explosion reveals spices, cooked fruits, honey notes.
The finish is enveloping, rich and very persistent. A great rum of character
$425.00
Bapt & Clem's Rum
Bapt & Clem's Rum 12 Year Reunion Island Savanna Distellery
Pretty fire color with more intense reflections.
The particular aging of Savanna brings incredible complexity and typicity to the nose: cooked fruit (cooked apple), praline, cigar box, dried flowers, beeswax. After a few minutes, heavier aromas of gingerbread, mint (almost medical) and honey complete this palette so rich in aromas.
In the mouth, the attack is supple, the tannins are rich and round, the end of mouth slightly spicy (green pepper, sweet pepper). A marvel of finesse
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Bapt & Clem's Rum
Bapt & Clem's Rum Dom. Republic Oliver & Oliver (Solera) 18 yr
Tasting Notes:
This assemblage was made by Marc Darroze . It is the result of 3 different aging techniques that will bring complexity and richness.
Aging rums were conducted in barrels from the USA , having already contained American bourbon for at least two years .
No added sugar in this rum drier and aromatic than most rums produced in the Caribbean
$99.00
Bapt & Clem's Rum
Bapt & Clem's Rum Maurice Island Oxenham Distillery 4 yr
Golden yellow color, not very intense. A nose full of freshness marked by menthol aromas, fennel that accompany spices (nutmeg, balsamic, liquorice).
On the palate, these fresh menthol and balsamic notes bring finesse and elegance. The balance alcohol / aromas is superb and the tannins are round and silky. Beautiful length.
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Vineyard 59 Wines
Bapt & Clems Rum Barbados 5 yr
$55.00
Bapt & Clem's Rum
Bapt & Clems Rum Dominican Oliver & Oliver 18 yr
Aging rums were conducted in barrels from the USA, having already contained American bourbon for at least two years.
No added sugar in this rum, which is drier and aromatic than most rums produced in the Caribbean.
$99.00
Vineyard 59 Wines
Bapt & Clems Rum Dominican Republic 8 yr
$67.00
Bapt & Clem's Rum
Bapt & Clems Rum Guadeloupe Reimonenq 2009
$175.00
Southern Wine and Spirits
Basil Hayden Caribbean Rye
Experience the intriguing blend of rye whiskies with a touch of rum, balancing our signature rye spice with a subtle Caribbean sweetness.
AROMA
Rich caramel and brown sugar complemented by back notes of soft rye and vanilla
TASTE
A balanced blend of sumptuous rye and brown sweets with an ample woody accent
FINISH
A pleasant, long lingering warmth
PROOF
Eighty
$58.00
PlumpJack
Blackadder Raw Cask 'Guadaloupe Belvedere' 17 Year Old Rum 200ml
Distilled: March 1998 Bottled: April 2015
One of 60 bottles.
115 proof.
200ml.
$88.00
PlumpJack
Blackadder Raw Cask Trinidad Caroni Rum 1997
New great release from Blackadder Raw Cask and this time filled with a awesome 20 years old Caroni Rum straight from the cask like we are used from Blackadder.
No coloring, no filtering, just raw like rum used to be, and have a look at the sediment in the bottle what a beauty!
They filled 266 bottles only, so that makes it a true collector's item you must have.
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PlumpJack
Bumbu Original Rum
The flagship Bumbu Rum is based on the original recipe created by 16th and 17th century sailors of the West Indies, who blended native Caribbean ingredients into their rum and called it “Bumbu” – truly the original craft spirit.
Using the same all-natural native spices and no artificial colors or flavors, Bumbu is an authentic revival of this piece of Caribbean history, distilled in small batches and blended by hand. We’re pretty sure our great-great-grandfathers would approve.
$39.00
PlumpJack
Cadenhead's Cask Strength MPM Guyana Rum 14 Year
Cadenhead’s MPM Diamond Distillery Aged 14 Years. Another bottling from Cadenheads to celebrate their 175th Anniversary. This time from the Diamond Distillery or DDL (Demerara Distillers Limited). Today we are looking at a rum which was produced on the famous Port Mourant Still. We know this from the MPM legend on the label – Main Port Mourant (or something like that).
This rum was distilled back in 2003 and aged for 14 years, until 2017 when it was bottled by Cadenhead’s. It will be mostly Continentally aged In Europe. As mentioned already it was distilled on the Port Mourant Still. This still features heavily in DDL’s own El Dorado range, as well as in the iconic Pusser’s Rum . The 15 Year Old Pusser’s is entirely Port Mourant distillate. Well almost entirely give or take a spoonful or three of sugar…..
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Cadenhead's
Cadenhead's Cask Strength Rum 20 Year
Producer Notes:
Nose: Industrial, oily rags, melba toast, poached pears, mango chutney and whiffs of diesel.
Flavour: Big, very big! Petrol, lemon juice, caramel, pecans, dry roasted peanuts and agave syrup.
Finish:
Long oily, more petrol and caramel - not for the faint hearted!
$315.00
Cadenhead's
Cadenhead's Classic Rum
Though known more for their whisky bottlings (they're one of the oldest independent bottlers in Scotland!), W.M. Cadenhead also bottle delicious rums, too. This is their Classic Rum, made with spirits from the Caribbean. Plenty of rich fruit and tobacco notes, with touches of almond and chewy toffee. Yum yum yum.
$65.00
Winebow
Caroni 2000 Rum
In 1923 the Caroni plain’s sugarcane plantation and distillery were founded in Trinidad. In 2003, when the islands sugarcane refinery and production was shuttered by the government, the distillery subsequently was forced to close the same year. Two years later La Maison and Velier, a company that bottles rare spirits, purchased all of the remaining stock at the Caroni facility. The rums for this product were distilled in 2000 using a double column still and a copper pot still and aged in oak. In 2017 this rum was developed using a stock of seven barrels that was blended to 55% ABV, creating 2700 bottles total to be released worldwide.
- Got Rum? Magazine
$215.00
PlumpJack
Chairman's Reserve Spiced Rum
Chairman’s Reserve Spiced Rum is the latest addition to St. Lucia Distiller’s portfolio of world class rums. The rum contains local spices and fruits including cinnamon, clove, nutmeg, vanilla, coconut, all spice, lemon and orange. We have also added Richeria Grandis – known locally as “Bois Bande” – a bark renowned in the Caribbean as a potent aphrodisiac to give an added kick to the rum.
These spices and fruits are added to rums distilled in copper alembic pot and continuous stills that are then aged in Kentucky Bourbon barrels to give a complex and balanced spice rum. We have found Chairman’s Reserve Spice benefits from a combination of steeping certain spices and Bois Bande in the rum for up to a year while the other ingredients are added during the blending process. In this way we can bring out the flavour of the spices and fruits while preserving the complexity and harmony of the underlying rum.
$24.00
PLUMPJACK
Charbay Aged Rum 2005
Producers Notes:
In 2005, Miles and Marko envisioned creating an ultra-smooth, floral rum distilled in Charbay's traditional 100% copper pot still made from sugar cane syrup that they sourced Hawaiian and Jamaican sugar cane syrup for its fresh cane fragrance.
A decade later, Master Distiller Marko Karakasevic opted to release the rum uncut and unfiltered to share the rum's full profile. Barrel/cask-strength: 136.8 proof (68.4% abv.)
Total production: 468 cases – only 120 cases released in 2016 Founder's Collection
750mL
$460.00
Youngs Market Company
Damoiseau Cane Rhum Blanc
The Damoiseau family produces spirits in the rhum agricole style using 100% first-pressed sugarcane juice grown at the Grand Terre estate. The Virgin Cane rum (rhum) is distilled just once to impart the true flavors of the cane juice, then the clear spirit is aged 6 months in stainless steel vats. Natural spring water is added to bring the spirit down to bottle proof.
$34.00
Southern Wine and Spirits
Denizen Aged White Rum 3 Year
Denizen Aged White Rum, a new premium white rum that brings back the rums of yore. To achieve its fuller flavor, one that is never lost even against the most complex of cocktail ingredients, we looked to the countries of Trinidad, Jamaica and Holland. Denizen Aged White Rum starts with aged and fresh charcoal-filtered Trinidadian rum from the Angostura distillery, where they are column-distilled and aged up to five years in small bourbon oak barrels.
Nose: Tropical floral and fruit notes (toasted coconut, mango and pineapple), green sugar cane aromas.
Palate: Medium-to-full-bodied, grassy notes.
Finish: Hints of vanilla and subtle woody flavors.
$22.00
Southern Wine and Spirits
Denizen Merchant's Reserve 8 Year Rum
Blend of Plummer Style Jamaican Rum and Rhum Grande Arôme De La Martinique.
Earthy, spicy, caramel, & fruity flavors
750ml
$31.00
Wine Warehouse
Diplomatico Planas
Planas is an extraordinary blend of pot still, column and batch kettle rums. Aged for up to 6 years, it is elegant, rich, and surprisingly intense for a white rum. The complex charcoal filtration process carried out prior to bottling gives this rum it's crystal clear appearance and smooth finish.
Nose has fresh and tropical aromas like ground coffee and coconut, and the mouth has slightly fruity and creamy flavors. The extraordinary balance of this exquisite rum provides a delicate and pronounced finish.
$32.00
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