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Martin Pohl
Beaver Creek, Fairytale Cabernet Sauvignon, Horne Ranch
$38.00
Martin Pohl
Beaver Creek Zinfandel, Devil's Kitchen
$23.00
Martin Pohl
Martin Pohl Alchemy Red Blend
$27.00
Revel Wine Company
Subject to Change 2021 Dreamboat
Grapes: Picpoul, Viognier, Roussanne, Vermentino, Petite Sirah, Mourvèdre
Vineyard: Located on a steep hill right on Clear Lake in Lake County, Lovett Vineyard is planted to the vibrant Rhône varieties Picpoul Blanc, Viognier, Roussanne, Vermentino, Petite Sirah and Mourvèdre. These twenty year old vines come with a picturesque view of the ancient lake (2.5 million years old!) and the volcanic Mount Konocti. Although it's been dormant for about 10,000 years, the volcano continues to have an effect on the beautiful landscape and amazing soils found within the vineyard itself. We've had our eye on this site for a while, and we're grateful to Humberto Nunez and his farming team for taking on the stewardship of this site as we begin to lease it for our 2022 vintage.
AVA: Lake County
Method: The reverse saignée was where half of the total fruit was added to a fermenter as uncrushed destemmed berries. The other half (Petite Sirah & Mourvèdre) was direct-pressed juice that was pressed into those clusters and pumped over daily. It was left on the skins for five days until it was pressed and aged on lees in 225L neutral oak barrels for 7 months, with no battonage and topped every 2 weeks. As always - unfined, unfiltered, no SO2.
$32.00
Revel Wine Company
Iruai'Shasta-Cascade' Red
$26.00
Sacred Thirst Selections
Birdhorse Heliotropes California Red
Bright, zesty red fruit defines this wine. Juicy bing cherry, rhubarb, anise seed, fresh strawberry. A delightful, chillable red perfect for spring and summertime. Take it to a park. Or a beach. Or a beach park. Just get in the sunshine and enjoy.
$36.00
Revel
Subject to Change Tasty Waves "Wine Pop" Cans
We've been working on these cans for a few years now. We've always dreamed of an on the go, low alcohol, fizzy beverage that you can pop into a backpack or purse and hit the road. Great for all things adventure and outdoor or an easy drink to pop after work for a casual sip. Serve Ice Cold.
Grapes: Syrah, Cabernet, Zinfandel, Muscat, Viognier, Grenache, Mourvedre, Counoise, Picpoul, Roussanne, Carignan, Chenin Blanc, Petite Sirah,
Sauvignon Blanc, Merlot
$10.00
Rosenthal Wine Merchant
Coenobium Lazio Blanco 2020
Have you ever tried a wine that a Nun helped to craft? This was our first--and it's as unusual as it is delicious! The 2020 Coenobium is comprised of co-harvested and co-fermented Trebbiano, Verdicchio, and Malvasia grapes. The Sisters of the Cistercian order work together with renowned winemaker Giampiero Bea to craft this rare and highly sought wine that's grown in the volcanic soils of Lazio, Italy.
Trebbiano, Verdicchio, and Malvasia translate the power of Vitorchiano's volcanic soils with a somber interplay of smoke and iron with green apple, fennel frond, and honey. Coenobium displays notable breadth, yet it is muscular and chiseled rather than heavy. Fermented spontaneously in stainless-steel and fiberglass tanks and aged on lees until blending prior to bottling.
$27.00
Farm Imports
Octagano Vino Rosado 2019
From the winemaker: "Our wine is fermented for up to 9 months in buried clay pots molded by local San Felipe and Dolores Hidalgo artisans. The process of sourcing these vessels brought about the revival of ancestral methods of making pottery - a tradition almost lost in time in a compromise for a quicker way of making pottery that satisfies mass demand. We have tried to recreate the classic Georgian kvevri form, and ended up with a hybrid that has a particular Mexican imprint."
Grapes were destemmed, foot trodden, and fermented and macerated on the skins for about a week before racking off the skins to rest for 6 months on the lees in the same amphoras before bottling. No added SO2.
$34.00
Gregory Condes
Maison Noir "New Noir" Orange Wine
$24.00
skurnik
Stolpman Love You Bunches Red
$28.00
Louis Dressner Selections
Sanguineto Vino Nobile Montepulciano
$39.00
PlumpJack
Une Femme - The Callie
For celebrating your new job, your best friend’s wedding, or Wednesday night’s “book club” (a.k.a. wine club), Une Femme’s “The Callie” is made for everyday celebrations, every day.
Each of the Une Femme wines is made in partnership with women in the wine world who we love. “The Callie” is our California sparkler, made by Samantha Sheehan of POE Wines in Napa. This crushable sparkling rosé is made with Napa and Sonoma-grown chardonnay, pinot noir, and mourvedre grapes.
42% Pinot Noir, 39% Mourvedre, 19% Chardonnay
Made in partnership with Samantha Sheehan of POE Wines in Napa, California
$28.00
PlumpJack
Domaine Santamaria Tranoï Rosé
100% Grenache.
Thomas Santamaria is the 6th generation to take over the estate, which, over the years, has acquired 30 hectares of vines across the Oletta, Olmeta-di-Tuda, and St.-Florent communes on the island of Corsica planted in schist and limestone soils. Much like their neighbors at Clos Marfisi, previous generations had farmed in the traditional ways, and never gave into outside pressure in regards to using herbicides and pesticides, which unfortunately became common in the 1970s. Thomas has begun to take that a step further. He maintains strict organic farming principles, and is looking at biodynamic treatments as well as following the lunar cycle for all vineyard work.
$24.00
revel
Subject To Change ETA Rose
45% Carignane, 40% Petite Sirah, & 15% Grenache
Farmed by John and Jan Upton, the twenty-five acres under vine at Upton Vineyard are all CCOF certified organic and were planted in the 1960s on the characteristic loam soils.
The climate of the upland Redwood Valley AVA experiences more of a diurnal temperature shift than surrounding appellations due to a gap in the coastal ridge which funnels cool Pacific air currents through to the Valley. This leads to a more gradual ripening of refined and complex fruit which retains acidity nicely through harvest.
$23.00
H. Mercer
King's Carey Grenache
Single vineyard, single varietal, same headache*.
The lighter picks aged longer. Ready to chill and go.
Kings Carey The To Market Grenache is light in profile with notes of strawberries and raspberries. Having spent 29 months on the lees in neutral oak, the result is a fun summer sipper. Produced with organically grown grapes and minimal intervention. Pairing suggestion: summer weather/poolside
Appellation: Sta. Rita Hills
Varietal: Grenache
Vineyard: Spear Vineyards (Organically-grown grapes.)
Brix at Harvest: 21
Aging: Aged on the lees for 25 months; neutral barrels. Large format, 400-L and 500-L puncheons.
Production: 250 cases made.
Unfiltered and Unfined.
Alcohol: 12.5%
Bottling Date: October 2020
$30.00
Sacred Thirst
Lectores Pomagrana Magnum
Pomagrana is a fruity, light and fragrant wine. On the nose, the aromas of fresh red fruit stand out, with light flowery notes. In the mouth, it is easy to drink, very fresh and with a long finish.
Harvest is performed by hand. Once in the winery, the grapes are completely de-stemmed and macerated for around 15 days. After the pressing, the grapes ferment with native yeasts in stainless steel deposits. After the fermentation, the wine remains in the deposits on its fine lees for 4 months. It is bottled after a gentle filtering.
Winemaker Fredi Torres farms all of his vines organically with biodynamic principles and all of the winemaking is non-interventionist. The only thing ever added to the wines is a little sulfur at bottling. All ferments are with native yeast and there is no fining or filtering. The goal is to make wines with bright acidity, pure fruit and low alcohol.
Sold Out
Sacred Thirst
Lectores Pomagrana
Pomagrana is a fruity, light and fragrant wine. On the nose, the aromas of fresh red fruit stand out, with light flowery notes. In the mouth, it is easy to drink, very fresh and with a long finish.
Harvest is performed by hand. Once in the winery, the grapes are completely de-stemmed and macerated for around 15 days. After the pressing, the grapes ferment with native yeasts in stainless steel deposits. After the fermentation, the wine remains in the deposits on its fine lees for 4 months. It is bottled after a gentle filtering.
Winemaker Fredi Torres farms all of his vines organically with biodynamic principles and all of the winemaking is non-interventionist. The only thing ever added to the wines is a little sulfur at bottling. All ferments are with native yeast and there is no fining or filtering. The goal is to make wines with bright acidity, pure fruit and low alcohol.
$22.00
Revel
Es Okay White Wine
Varietal: Pinot Blanc, Chenin Blanc, Grenache Blanc, Riesling and Piquette (made from Grenache Blanc and Riesling).
Intricate peach, almond and pistachio flavors are backed by zingy acidity in this flavorful, lively and well-balanced wine. . Wine Enthusiast 92pts.
Sold Out
Rosenthal
Monastero Suore Cisterscensi 'Coenobium' 2019
At this monastery in Vitorchiano, Italy, the Sisters of the Cistercian Order tend five hectares of vineyards to make two white wine blends, Coenobium and Ruscom, as well as a red wine blend called Benedic.
Coennobium is a blend of 45% Trebbiano, 35% Malavasia and 20% Verdicchio. Their vineyards planted to volcanic soils, have been organically farmed since 1993. This volcanic soil and extended skin contact during fermentation lends itself to wine that is redolent of dried orchard fruits, flowers and almonds.
$25.00
La Competancia
Adobe Guadalupe 'Jardin de Tru' Red Wine
Situated in the heart of Baja California's Valle de Guadalupe, Adobe Guadalupe's vines have been planted since 1997.
'Jardin de Tru' is a blend 44% Grenache, 33% Tempranillo and 23% Cabernet Sauvignon. Aromas of plum, black cherries, spices, cassis and herbs unfold onto the palate, delivering a refreshing fruit forward finish with soft earthy tannins.
$33.00
Revel
Forlorn Hope Queen of the Sierra Red
$22.00
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4011 24th St, San Francisco, CA (415) 282-3841
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THE MARINA
3201 Fillmore Street (at Greenwich), San Francisco, CA (415) 346-9870
