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Log inPinot Gris/Grigio vs. Pinot Blanc/Bianco
Vigneron
Allimant-Laugner Pinot Blanc
$17.00
Wine Warehouse
Antiquum Farm Pinot Gris
Daisy is focused, precise, and all about refined texture, minerality and crisp acidity. Citrus and floral components blend seamlessly with pom fruit, lemon curd, pear, river stone and metallic nuance. The wine is barrel fermented, and rest on the lees for 5 months in 50/50 stainless/1 fill French oak. The lees are gently stirred to build texture before finally allowing the wine to settle naturally.
"The good news is production is way up and quality is as good as ever. A generous jumble of poached pear, crisp apple, lemon curd and wet stone, this ups the bar for Oregon Pinot Gris in this price range. The finish lingers gracefully, rich and creamy, inviting you to take the next sip."- Wine Enthusiast
$25.00
Northwest Wines
Canned Oregon Pinot Gris Individual Can
Notes of papaya and melon on the nose, lead to a full body white wine, that lifts at the finish. This wine is the ultimate compliment to a beach bonfire.
$6.00
Grape Expectations
Colterenzio Pinot Bianco
$18.00
Swirl Wine Brokers
Cor Cellars Alba Cor Gewurztraminer and Pinot Gris
$20.00
Shannon Burke
Field Recordings Skins
A crisp orange wine perfect to pair with spicy foods, springtime and ... well, anything. The 2017 vintage of this wine landed us on Sunset Magazine’s top 100 wines list. It will make you a believer in non-red wines. We use a mix of white grapes from different vineyards that we de-stem and ferment on skins, resulting in a beautiful showcase of all the delicate flavors of white wine, but with more substance and texture.
- Tasting Notes: Apricot, Haitian Orange, Marzipan
- Pairings: Bleu cheese, Duck sausage, dried fruit
- Appellation: Central Coast
- Alcohol: 12.1%
$20.00
Southern Wine and Spirits
King Estate Pinot Gris 375ml
Domaine Pinot Gris is the preeminent selection from King Estate Winery, made exclusively from certified organic and Biodynamic® grapes from our Estate Vineyard in the Southern Willamette Valley. The Estate is the largest Biodynamic vineyard in the United States and has been certified organic by Oregon Tilth since 2002.
$11.00
La Vis
La Vis Dipinti Pinot Grigio
Delicately perfumed with scents of flowers and spice, it features almond, tangerine and apricot fruits. Softly textured and balanced with a crisp citrus finish. A delicious aperitif or pair with seafood and salads. -Winemaker's Notes
$13.00
PlumpJack
Noussan Blanc du Tzanté Pinot Gris 2016
$22.00
Chambers and Chamber
Riff Pinot Grigio delle Venezie
This top value Pinot Grigio reflects the expertise of acclaimed winegrower Alois Lageder, and the wines he selected from vineyard sources in the "Tre Venezie" (Alto Adige, Trentino and Veneto) - acknowledged as one of Italy's prime regions for quality white wines.
A fourth generation winery owner and winemaker in Alto Adige, Alois Lageder's long-standing credibility with wine growers gives him access to some of the region's best Pinot Grigio wines for this special selection.
Alois Lageder carefully selects the wines on-site; they are sur lie-matured in stainless steel tanks, then blended and bottled at his Lšwengang winemaking facilities. Riff Pinot Grigio reflects the origin of its prime growing area in style and character, and demonstrates all the varietal's best characteristics: good structure and intensity on the palate, balanced with lively acidity.
Most vineyards in the region are located on the slopes of the foothills of the Dolomites, a part of the Alps that dictate the climate and bless the region with some of the most prized alluvial soils. These soils are composed of dolomite, a limestone made of fossil deposits of an ancient ocean that covered this region 4.6 million years ago. The name riff (German for reef), thus refers to the Dolomite's geologic origin.
The vineyard sources for most of this Pinot Grigio contain a substantial amount of dolomite limestone which has an obvious impact on the wine's character and style. It is because of the contribution that these fossils (limestone) make to the wine's character that they have been chosen to be incorporated into the label design as a reminder of its geological origin.
$11.00
PlumpJack
Specogna, Pinot Grigio, Friuli Colli Orientali DOC 2019
$24.00
Southern Wine and Spirits
Swanson Pinot Grigio
$17.00
Winebow
Terlano Pinot Bianco
With wonderful aromas of apple cider, chalk and lemon zest, this clean and focused wine expands on the palate to reveal warm apple crisp, clove and quince nuances.
Possessing a long, concentrated citrus finish, this wine pairs perfectly with roasted pork, shellfish and egg-based sauces or as a charming cocktail beverage.
$22.00
Winebow
Tiefenbrunner Pinot Grigio
This Pinot Gris is pale yellow to sandy in color and subtle in its bouquet, with fruity notes of pears and candied fruits. The eloquent, harmonious body emphasizes its dry, full-bodied taste and round finish.
Pairs well with light starters, fish, South Tyrolean specialities.
$17.00
Winebow
Tiefenbrunner Pinot Grigio 375ml
This Pinot Gris is pale yellow to sandy in color and subtle in its bouquet, with fruity notes of pears and candied fruits. The eloquent, harmonious body emphasizes its dry, full-bodied taste and round finish.
Pairs well with light starters, fish, South Tyrolean specialties.
$9.00
Shannon Burke
Union Sacre L’Inconnue Dry Pinot Gris
$26.00
PlumpJack
Valle Isarco Pinot Grigio
$20.00
Vinity
Zuani Collio Bianco Riserva
A white wine made with a blend of native Tocai Friulano grapes, and international varietals that thrive in Friuli, especially in Collio, with its outstanding combination of geology, type of soil types and climate.
Color: Bright straw yellow, shading into pale gold. Bouquet: The nose reveals subtle hints of oak and vanilla. Taste: The palate notes the well-extracted fruit from the late harvested grapes. Distinct hints of citrus fruit on both nose and palate. The complex palate is present from entry through to the leisurely finish. Food Pairings: A "meditation wine " to enjoy on its own, or with light starters, baked rice or pasta, shellfish, crustaceans and white meats
$26.00
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NOE VALLEY
4011 24th St, San Francisco, CA (415) 282-3841
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THE MARINA
3201 Fillmore Street (at Greenwich), San Francisco, CA (415) 346-9870
