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Revel
Lúuma Cabernet Sauvignon
Lúuma is named after the original name of the Miwok village, Péta Lúuma. The Cabernet Sauvignon is made by Inizi, in collaboration with Revel Wine, with the goal of offering a bright, honest, food friendly wines at an every day price.
Flavors of cherry, blackberry, cassis, brambly fruit spice, chocolate and a subtle minerality. Food friendly, but also well suited for stand alone drinking. Being a young 2018, a quick decant for 20-30 minutes does wonders.
$24.00
Youngs Market Company
Mad Hatter Bordeaux Blend
The Mad Hatter is an aromatic blend of plum, wild raspberry, fig, Maraschino cherry, and cocoa powder and a hint of baking spice. On the palate, it has bold and lively flavors with a rich mouthfeel and a long, smooth finish.
This vintage continues this commitment, with a sophisticated blend of Cabernet Sauvignon, Old Vine Petite Sirah, Merlot, Petit Verdot, and Cabernet Franc. The 2018 Mad Hatter expresses aromas of black plum, wild hyacinth, and clove. On the palette, it evolves into flavors of black cherry, dark chocolate, and baking spice, enhanced by velvety tannins and a long finish.
$43.00
RNDC
Marietta Armé Bordeaux Blend
The Estate Cabernet Sauvignon comes from our vineyards in Alexander Valley and McDowell Valley. Harvested in late September and early October and fermented for three weeks at temperatures in the 70s, these grapes yielded deep, intense wine that conveys a taut freshness with great aromatic purity. Balanced between modern California and Old World, this wine is dense with buckets of black currant and cherry that are tempered with a dusty herbaceous quality. Built to age and best with food.
The 2016 Armé is another superb wine in the middle tier of the Marietta range. Fresh, savory and super- expressive, the Armé has a lot going on. Black cherry, sage, lavender, menthol and licorice give the wine striking savory nuance to play off the dark Cabernet Sauvignon fruit. More than anything else, though, the Armé is a superb value in California Cabernet.
93 points
—Antonio Galloni, Vinous, Spring 2019
$29.00
RNDC
Martin Ray Diamond Mountain Cabernet Sauvignon 2018
The Martin Ray Diamond Mountain Cabernet Sauvignon opens with notes of black berry, mulberry, with black currant, dried mountain sage, and cedar. A striking mineral-driven backbone with touches of graphite, backed by fleshy acidity, and powerful tannins.
This full-bodied wine shines alongside prime rib roast with horseradish mashed potatoes and caramelized balsamic onions.
"Very typical for this area of Napa with conifer, pine needles, fresh herbs and currants on the nose, following through to a full body with lots of fruit and a pleasing edge of toasted oak and Spanish cedar. The alcohol comes out a little at the end, but it should balance out nicely with bottle age." 95 Points James Suckling
$62.00
PlumpJack
Matthiasson Village Cabernet Sauvignon 2018
$35.00
Martin & Crenshaw Vineyards
MC4 Cabernet Sauvignon
$73.00
Regal
Mt. Brave Cabernet Sauvignon Mt Veeder 2017
The 2017 Cabernet Sauvignon is powerful and opulent but maintains an underlying thread of pure finesse. Blackberries and spice jump from the glass followed by secondary notes of dark chocolate and anise. Perfectly balanced acidity leads to a long, memorable finish. Beguiling now, the 2017 will charm your cellar for years to come.
#68 of Wine Spectator's Top 100 of 2020
The 2017 Cabernet Sauvignon is powerful and opulent but maintains an underlying thread of pure finesse. Blackberries and spice jump from the glass followed by secondary notes of dark chocolate and anise. Perfectly balanced acidity leads to a long, memorable finish. Beguiling now, the 2017 will charm your cellar for years to come.
"This offers blackberry, boysenberry and açaí berry compote flavors that sparkle with anise, sassafras and sage accents. Shows serious tarry grip, but that recedes into the fruit as this airs in the glass, leaving embers of singed juniper and alder at the very end. Best from 2023 through 2040." 95 Points Wine Advocate
$114.00
PLUMPJACK
Neal Napa Valley Cabernet Sauvignon
The Neal Family has been in the Napa Valley for over 40 years. All the grapes used in Neal Family wines are either owned or farmed by the family. And this 100% Cabernet Sauvignon is made with organically grown grapes! The winery's tasting notes of the 2014 vintage: "This powerful 100% Cabernet expresses its mountain heritage with massive structure that includes ripe black fruit, very deep color and firm structure, accented by the valley floor characteristics of berry fruit and good acidity. What an elongated finish that lingers on the tongue! The long curve of aromas starts with blackberry, cassis, and cherry, and continues with vanilla oak and black licorice. The initial mouthfeel is intense but very velvety, with a sweetness provided by the concentrated fruit. Black cherry, cedar, spice and a hint of leather are carried to the complex finish with a rewarding balance of acid and tannin. We came back to the same bottle the next day and it expressed its longevity showing off more complexity and improved texture: please consider decanting this young wine at its youth. Cellaring for at least another 10 years will bring further rewards."
$58.00
Far Niente
Nickel & Nickel Branding Iron Vineyard Cabernet Sauvignon
From the black cherry and dried herb aromatics to the sappy fruit flavors, Branding Iron Cabernet pulses with instantly approachable appeal. With deep fruit flavors that have a focused intensity yet feel round and broad on the palate, there’s a compelling density we have come to expect from western Oakville Cabernet, along with coating tannins, warm toasted oak and an extended finish.
$125.00
Far Niente
Nickel & Nickel John C. Sullenger Vineyard Cabernet Sauvignon 2019
Discover the distinction of our home vineyard. Rooted in the heart of Napa Valley, this Oakville Cabernet's allure lies in its expressive plum and red fruit flavors, supple tannin core, toasted oak accents and seductive finish.
$120.00
Far Niente
Nickel & Nickel State Ranch Vineyard Cabernet Sauvignon
Year after year, the ample fruit and velvet tannins of this Yountville star consistently garners critical acclaim. Powerful, plush and highly prized, discover one of the most statement-making Cabernets in the 2018 lineup.
From the outset, this is one powerful, deeply expressive Cabernet with heady black currant, plum, and cedar aromas leading into a big, juicy entry. Layered currant and black cherry flavors are accented by elegant clove notes. Bold, coating tannins frame the entire wine, and hints of wet slate add dimension to a dark, brooding finish.
$125.00
Winebow
O'Shaughnessy Cabernet Sauvignon Napa Valley
The 2016 Cabernet Sauvignon Napa Valley is blended of 80% Cabernet Sauvignon, 8% Malbec, 5% Merlot, 3% St. Macaire, 2% Cabernet Franc and 2% Petit Verdot. Deep garnet-purple colored, it reveals notions of scorched earth, tar, tilled black soil and fungi over a core of blackcurrant cordial, aniseed, dark chocolate and espresso plus a waft of tobacco. Full-bodied, concentrated and very earthy in the mouth, the rich, black fruits are superbly framed by firm, grainy tannins and just enough freshness, finishing long and mineral laced."- Wine Advocate
$84.00
Winebow
O'Shaughnessy Howell Mountain Cabernet Sauvignon
Blend: 83% Cabernet Sauvignon, 4% Malbec, 4% Merlot, 3% Petit Verdot, 3% St. Macaire, 1% Cabernet Franc, 2% Carmenere
The 2017 Cabernet Sauvignon Howell Mountain offers a slightly darker, earthier profile that carries beautiful black and blue fruits, charcoal, bouquet garni, and some obvious minerality as well as a whiff of espresso. It's rich, full-bodied, concentrated, and beautifully done. Drink it over the coming two decades. Based on 83% Cabernet Sauvignon, 4% each of Merlot and Malbec, and the rest a mix of varieties, it spent 21 months in 80% new French oak." 96 Points Jeb Dunnuck
$110.00
Winebow
Oakville Cabernet Sauvignon
This Cabernet Sauvignon is a style that reflects modern Oakville. Aromas of red fruits and notes of sweet, lush oak. Richness of juicy black tartarian cherry. A well-structured wine with round, soft and forward tannins. Medium to full-bodied with incredible balance; this wine will drink well for the next 10 years.
$52.00
Chambers and Chambers
Obsidian Ridge Cabernet Sauvignon
$39.00
PlumpJack
Odette Cabernet Sauvignon 2018
*no discounts apply
$160.00
Southern Wine and Spirits
Opus One 2012 Magnum
The 2012 Opus One effuses fresh dark fruit aromas accentuated by subtler notes of forest-floor and graphite. The wine's round mouthfeel and satiny tannins wrap around classic flavors of cassis,blackberry and black cherry. This refined and age-worthy wine simultaneously offers a long lingering finish, with lively acidity and a sturdy structure at the close.
Blend: Cabernet Sauvignon 79%, Cabernet Franc 7%, Petit Verdot 6%, Merlot 6% and Malbec 2%
*This item must be shipped to the billing address of the credit card used as payment or your order will be cancelled.
Sold Out
Southern Wine and Spirits
Opus One 2014 Magnum
The 2014 Opus One exudes subtle aromas of fragrant florals, fresh garden herbs and forest floor that give way to a concentrated blend of red cherry, blackberry and black currant. Fine-grained tannins offer a velvety texture and complex structure that builds to a long, vibrantly fresh finish with a touch of mocha. Enjoyable now, the wine will delight for years to come.
Blend: 80% Cabernet Sauvignon, 7% Petit Verdot, 6% Cabernet Franc, 5% Merlot, 2% Malbec
"Mesmerizing aromas of flowers, bark, currants and blackberries. So perfumed. You just want to smell it. Exquisite tension and finesse with an almost Burgundian texture, yet it’s Napa in its soul with ripe fruit, stones, spices and Chinese tea leaf flavors. Savory and delicious. Drinkable but better in 2020."- 97 Points James Suckling
*This item must be shipped to the billing address of the credit card used as payment or your order will be cancelled.
$1,025.00
Wine Warehouse
Pahlmeyer Red Blend 2017
Our 2017 Proprietary Red Napa Valley is a cellar-worthy wine that will reward patience over the next decade or more. Blackberry, leather and Spanish cedar are revealed at first swirl, complemented by subtle hints of dried sage. Dark and opaque, the concentrated, complex palate brings generous notes of summer cherries, wild blackberries, berry compote and figs, layered with Mexican chocolate and freshly scraped vanilla bean. Evolving in the glass, characteristics of plum, brown sugar and spice slowly emerge before a lengthy finish. The best is yet to come for this wine, as its focused intensity and firm, young tannins will age beautifully into sublime texture and fine, velvety tannins.
77% Cabernet Sauvignon,
13% Merlot,
10% Cabernet Franc
$209.00
RNDC
Penfolds California Collection Bin 600 Cab-Shiraz
Medium-bodied with a glycerous texture and a backbone of sweet licorice brimming with potent aniseed. Radiating from this backbone is pepper-rubbed pastrami, rare roast beef, cocoa dusting, semi-dried dates, and freshly harvested persimmons with an open textural weave.
"A very fine and polished red with cherry, berry, chocolate and cedar aromas and flavors. Some spice and meat with hints of tea leaf. Some ash, too. Medium body and extremely refined texture, showing real balance and elegance. The tannins spread across the palate in a beautiful way. 78% cabernet sauvignon and 22% shiraz. Drink or hold." 93 Points James Suckling
$56.00
RNDC
Penfolds California Collection Bin 704
Bin 704 seeks to redefine Napa Valley cabernet through a Penfolds lens, being mindful of varietal nuances, regional essence and silk-like textural definition. Deep understanding of terroir and mastery of technique come together in this unparalleled style of Cabernet Sauvignon. A mirror image of Bin 407, which showcases Napa Valley fruit through the lens of Penfolds winemaking traditions.
Bin 704 named to honor its Australian counterpart, Bin 407, a 100 percent Cabernet expression—is every inch the solo artist: ripe, with dark cherry and rich chocolate. It’s a wholly California wine yet it showcases the integrated oak and tannins that characterize Penfolds’ vintages.
"This is the first vintage of the Australian producer’s foray into Napa Valley. It is tightly structured yet supple, bursting in bright currant and strawberry flavors. Savory components of sage, dried herb and black pepper dot the palate alongside silky tannins and chocolate-laced richness. A fresh touch of blood orange arises on the finish. *Cellar Selection*" 96 Points Wine Enthusiast
$75.00
Chambers and Chambers
Peter Michael Les Pavots 2018
Deep ruby in color with a red-purple rim, the 2018 ‘Les Pavots’ reveals a sophisticated bouquet of freshly blossomed violets and sweet tones of blueberry and boysenberry synchronizing with native, wild garrique and crushed stone minerality. Full-bodied and elegant, the wine offers a lavish array of flavors: blackberry pie and Albion strawberries contrast savory notes of tobacco and cigar box. Hints of cedar, vanilla bean, and black pepper lead to a long, well-structured finish. Approachable in its youth, Les Pavots provides an exemplary representation of our winery estate terroir and will continue to evolve graciously for two decades.
Blend: 53% Cabernet Sauvignon, 36% Cabernet Franc, 7% Merlot, 4% Petit Verdot
"Love the sweet berries, black olives, tile and fresh herbs on the nose with floral undertones. Oyster shell, too. Full-bodied with round, creamy tannins that are beautifully polished and refined. Very long finish. All about finesse and wonderful length. 68% cabernet sauvignon, 19% cabernet franc, 10% merlot and 3% petit verdot. Drink after 2023."- 97 Points James Suckling
$270.00
Youngs Market Company
Pine Ridge Cabernet Sauvignon
Handfuls of smushed, ripe blueberries and freshly sharpened graphite bound out of the glass. Mouth-watering acidity, balanced by finely integrated tannins, is enveloped by flavors of cinnamon spiced plum with vanilla accents. On the finish, aromatics of French press coffee, mixed berries and coconut slowly recede into the distance. Pair with Mole Coloradito. Enjoy now through 2029.
$54.00
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