Red Rogues Club: Q1 2019
Domaine Masse Givry 1er Cru The French Wine region of Burgundy may be small in size, but its influence is huge in the world of wine. Wine has shaped the region for over 2000 years,...
Reflections on Father’s Day
My dad was a meat and potatoes kind of gourmand. Growing up, pot roasts, briskets, roast duck, beef tongue, stuffed veal leg, steaks, and stews were meals I can remember repeatedly being enjoyed by him....
2018 Wine of the Month Club: February
There is a unique experience that happens when trying an unfamiliar wine for the first time. Cognitively, I search for clues to figure out what it is I am about to put in my mouth....