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Wine of the Month: July

I recently came upon an article written by Eddie Osterland, America’s First Master Sommelier. He states, “Most people see wine as a wonderful beverage choice. ...

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Reflections on Father’s Day

My dad was a meat and potatoes kind of gourmand. Growing up, pot roasts, briskets, roast duck, beef tongue, stuffed veal leg, steaks, and stews were meals I can remember repeatedly be...

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