DuMOL Russian River Valley Chardonnay
Zesty lime juice, pear and lychee. Lemongrass, thyme and white blossom with sea spray and green olive savory elements. Lemon curd and citrus oil dominate the fruit forward entry, concentrated and deeply pitched. Intense, deep fruitiness and multi-layered weight. Almond paste and beeswax develop with air. Saline, mineral-infused acidity buffers the round, creamy texture. Pithy, lemon zest finish. Serve at no cooler than 55°F and enjoy between 2017 and 2021.