Reminder: We can only ship spirits within California at this time.

Double matured with three quarters aged in Madeira casks and the final quarter aged in White Port casks.

Nose: Cinnamon, freshly ground ginger, crisp green apple with notes of toasted peaches, charred orange peel, and caramelized sugar with a whisper of bonfire embers.

Palate: Honey sweetness paired with juicy citrus characters and delicate notes of hazelnut, tannic oak, dark chocolate and slightly bitter caramel leading to earthy iodine-rich smoke.

Finish: Sweet and smooth with a lingering earthy peat and creosote phenolic character. A slight sea-salt sensation to finish.