Roederer Estate Brut is crisp and elegant sparkling wine with complex pear, spice and hazelnut flavors. Oak-aged wines from our estate’s reserve cellars are added to this blend, creating a multi-vintage cuvée that has great finesse and depth of flavor.

"Impressive from first sip, the MV Brut, made from 60% Chardonnay and 40% Pinot Noir, with 10 to 15% reserve wine, opens in a world of buttered toasty notes, spicy pear, and hazelnut. The oak and fruit shine amidst a backdrop of refreshing acidity speckled in green apple and Meyer lemon. Elegant in style, this medium-bodied Brut has an underlying thread of razor-edged acidity and great length that should keep it fresh and rewarding over the next 8-10 years. Dosage is 10 grams per liter." 94 Points
— JebDunnuck.com, Virginie Boone, February 2025