Chevallier Bernard Jongieux Blanc

Jongieux Blanc is made from the Jacquère grape variety. Typically Savoyard, it is the most common grape variety in Savoy. Its generous bunches take on pinkish colors at the end of ripening. It produces a low alcohol, fresh, light, mineral and very fruity wine that is drunk young. Cultivated on 4.50 hectares on the various terroirs of Jongieux in Savoy - France. The grapes are picked by hand and then transported, respecting their integrity as far as possible, to the press. The must (juice from the grape) is quite tangy and has rich varietal aromas. Fermentation takes place in the cellars, slowly, under thermal regulation. Regularly rewarded in competitions, this wine is a sure bet. 

Pairs perfect with fondue