Wine:

Varietals: 85% Cabernet Sauvignon, 15% Syrah

DO: Maipo Valley

Soil: Granite with loamy clay soils. Depth of 0.8 to 1.5 meters

Tasting Notes: Root:1 Cabernet Sauvignon is well-structured with notes of ripe fruit, such as plum and blackberries, and touches of vanilla and caramel. Its soft tannins and good structure are perfectly balanced.

Serving Suggestion: This Cabernet Sauvignon's ripe and full-bodied flavors pair well with grilled sausages, burgers, and roasted vegetables.