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PlumpJack
Suntory Roku Gin
Sakura flower, Sakura leaf, Yuzu peel, Sencha tea (green tea), Gyokuro tea (refined green tea) and Sanshō pepper.
Six Japanese botanicals cultivated over four seasons, the six Japanese botanicals have been carefully selected to create ROKU, Japan's authentic craft gin.
Each botanical has been harvested at the peak of its season to extract the best flavour, and distilled to fully embody the blessings of nature.
The harvest of the four seasons has been blended to create ROKU's balanced flavour.
$34.00
MHW
Tanglin Orchid Gin
$48.00
Youngs Market Company
The Botanist Gin 50mL
22 hand-foraged local botanicals delicately augment none berries, barks, seeds and peels during an achingly slow distillation. The Botanist Islay dry gin is a rare expression of the heart and soul of our remote Scottish home.
Contains a floral nose, with a distinct sweet juniper hit. On the palate it is rich but mellow and finished with a zesty but gentle spice. A highly distinctive, complex, floral gin.
$5.00
Youngs Market Company
The Botanist Islay Dry
22 hand-foraged local botanicals delicately augment none berries, barks, seeds and peels during an achingly slow distillation. The Botanist Islay dry gin is a rare expression of the heart and soul of our remote Scottish home.
Contains a floral nose, with a distinct sweet juniper hit. On the palate it is rich but mellow and finished with a zesty but gentle spice. A highly distinctive, complex, floral gin.
$39.00
PlumpJack
The Kyoto Distillery Ki No Tea Green Tea Flavored Gin
KI NO TEA is our product created by collaboration with tea-grower and blender, Hori-Shichimeien, founded in the Meiji era in 1879. Based in the famous Uji region to the south of Kyoto city, a number if super-premium Uji teas have been specially selected to form the heart of KI NO TEA.
Tencha and Gyokuro provide intense aromas and depth of flavour with a wonderful sweetness that occurs naturally in the distillation of these superior teas.
We use leaves harvested in the Okunoyama tea yard, that dates back to 1300’s, and blend carefully with a secret botanical recipe used only in KI NO TEA.
Gentle aromas give the impression of walking into a silent Japanese tea house. First, sweet notes like white-chocolate and citrus arise from the glass, then juniper. KI NO TEA finishes with a very long lasting, warm green tea fragrance.
$78.00
Wine Warehouse
Wild Sardinia Gin
Flavio Porcu, who was born and raised in Sardinia, founded Wild Sardinia. While Flavio had worked in the wine and liquor industry most of his life, it wasn’t until he turned 46 that he decided to set out on his own and start what he dreamed of doing for years. Wild Sardinia is produced in the Province of Oristano in Sardinia, an area is known for its wild and pristine beaches. When Flavio decided to start his project here, he knew he wanted to create a product that reflects its location and is made from high-quality ingredients. Flavio partnered with Silvio Carta, a distillery on the island whose history goes back more than half a century. Over the years, the company has instigated an ethos of combining tradition and innovation culminating in the recent opening of a new, state of the art distillery in Zeddiani in the heart of Oristano. Today the distillery is run by Elio Carta, son of the founder. Flavio was attracted by two key features of the distillery; its proximity to the Vernaccia vineyards, used for making first Wild Sardinia’s iconic Vermouth, and the company’s slogan Armonia della Natura or Harmony in Nature, which fit with Flavio’s plan of using all-natural ingredients.
Wild Sardinia Gin, which is made exclusively from the hand-picked berries of wild juniper plants that grow naturally along the island’s coasts. No other botanical is added. Thirty days of infusion in grain alcohol is followed by distillation with the discontinuous method for about 10 hours by means of steam heating and a copper still. The aroma and flavor are deeply concentrated and rich. The nose is overwhelmed and charmed by the perfume of Sardinian juniper that gradually leaves room for hints of resin and citrus fruit. The palate is mouth-filling and warm, long and expressive.
$38.00
VISIT US IN
NOE VALLEY
4011 24th St, San Francisco, CA (415) 282-3841
VISIT US IN
THE MARINA
3201 Fillmore Street (at Greenwich), San Francisco, CA (415) 346-9870
