85% Grenache Noir,  15% Mourvedre

Very few California wineries take rosé as seriously as we do here at Unti. Since 2002, we have been making rosé from our estate grown, organically farmed Grenache and Mourvèdre - the varieties used in the best Provençal rosé, Bandol. Our vines are now over 25 years old, and in the cool 2023 growing season they produced a classic aromatic and full-bodied rosé with racy acidity. This 2023 is a perfect example of why our customers feel we make the most Provençal-like rosé in California.