Matthiasson Village Cabernet Sauvignon 2020

The nose shows abundant dark and red fruits, lots of cherry along with blackberry, cranberry, mulberry, and framed with hints of mineral/herbal characters such as graphite, cedar, and pencil shavings. The palate is vibrant and fresh, with a good amount of age-worthy tannin and beautiful acidity. Decanting is highly recommended.

The blend is 95% Cabernet Sauvignon, 4 % Petit Verdot, and 1% Cabernet Franc. Alcohol is 13.5%, TA is 5.77 g/l, pH is 3.8. 1926 cases produced.