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Wine Spectator Top 100 #79 wine of 2017
"The 2013 Syrah Reva sports an inky color as well as notes of crème de cassis, charred earth, licorice, wood smoke and just hints of the classic iodine and seaweed character that really defines this cuvee. Supple, seamless, silky and opulent, with sweet, sweet tannin and a silky finish. It shows more and more spice with time in the glass, is incredibly polished, layered and balanced. Drink it anytime over the coming 15-20 years' -Jeb Dunnuck
"The 2013 Syrah Reva Alban Estate Vineyard is the largest production Syrah of the three vineyard designates. It's another beautiful looking 2013 that has tons of upfront appeal, full-bodied richness, incredible purity and a building, yet sweet, sweet tannin. It picks up more and more smoked meat characteristics with time in the glass, and like all of John's 2013s, will offer tons of pleasure in its youth, yet also evolve gracefully."- Robert Parker's Wine Advocate
Reminder: We can only ship spirits to CA, OR, WA, ID, NV, AZ and NM
The Small Batch Bourbon Collection®—comprised of Knob Creek®, Booker’s®, Basil Hayden’s® and Baker’s®—is a group of ultra-premium bourbon whiskies handcrafted in limited quantities from unique recipes, some dating back two centuries. They are carefully matured for exceptional quality.
Named after Baker Beam, grandnephew of the legendary Jim Beam, Baker’s® Bourbon honors the family’s long history and love for distilling.
Baker’s Bourbon is distilled at a lower proof and barreled & aged in small batches, allowing the bourbon to pull more toasted nut, fruit & vanilla flavor from the barrel wood. Today, Baker’s is still made using this very technique & is aged only in our most select rackhouses for a robust bourbon flavor with a silky, smooth finish.
This vintage has a very pure, elegant nose. The attack is clear, and the wine progressively gets bigger, reaching a very sophisticated balance between the magnificent quality of the tannins, substance, tension and freshness. There is 50% Cabernet Franc in the blend, which elevates the elegance of the wine’s tannic structure and makes the finish complex and long.
"Effectively half-and-half Merlot and Cabernet Franc, this is a tremendous wine. With very fine tannins, spice from a touch of wood and swathes of ripe fruits give this wine its concentration and its huge potential. The wine has weight and a dark, dense structure that will allow it to age for many years. Drink from 2027. Cellar Selection"- Wine Spectator
Youngs Market Company
The estate is within the urban area of Bordeaux, an oasis of green in the busy city. It is a smooth, rich wine that has benefited from the consultancy work of the late Denis Dubourdieu. Ripe tannins and fine acidity support the black currant and plum fruits. The wine is developing well. Drink from 2020.
Compass Box & Juveniles share a similar approach to good food and drink, seeking out integrity and not taking things too seriously. Both our businesses are obsessed with quality and provenance. Both like to do things in their own way.
These common traits have made Compass Box and Juveniles good friends since the very first meeting between Tim and John years ago. We have collaborated with Tim on Juveniles whiskies several times.
For this Limited Edition,Tim asked us to create something “...bright, smooth, not smoky...an assemblage perhaps between 12 and 15 years-old...”. We’ve tried to give him all that an much more. This assemblage (we love Tim’s use of this wine word to describe whisky blending) comprises single malt whiskies from four distilleries, each bringing a distinctiveness to the whole.
You’ll find notes of barley sugar, pear drop and vanilla, complemented by an ethereal underlying herbal character. It’s a whisky to be enjoyed with great food and even better company.
The dark, rich core of the 2015 Continuum has aromas of cacao, black currant, cardamom and savory wild herb. On the palate it is layered and supple, revealing black cherry and roast espresso notes intertwined with mountain minerals and a hint of tangy orange spice. The wine is lush with ripe chocolaty tannins that lead to a long, expressive finish. 2015, though small in volume, is amighty vintage for Continuum; one to savor today or age and appreciate for decades to come.
Blend: 46% Cabernet Sauvignon, 31% Cabernet Franc, 17% Petit Verdot, 6% Merlot.
*limit one per customer/address
The Coravin Model Two gives wine lovers the freedom to pour any wine, in any amount, without removing the cork. Whether you want a sip, a glass, or more, your last glass will taste just as amazing as your very first. Model Two is the Coravin standard, featuring the perfect balance between elegant design and durable craftsmanship. Textured rubber grips and ergonomic lines, ensure a flawless experience with every pour. Includes 2 Coravin Capsules to pour up to 30 glasses of wine.
- Coravin Wine Needle – specially designed to be gentle on your corks and pour wine both quickly and smoothly.
- Properfit Clamp – the system’s easy-to-squeeze clamp with textured rubber grips, fits snuggly around the bottle neck, ensuring a secure hold and effortless pour.
- Load Cell Technology – the capsule-loading chamber creates the perfect amount of force for an airtight seal, ensuring no gas escapes.
- Premium Coravin Capsules – contain more than 99.99% pure argon gas to protect the remaining wine from oxidation
Del Maguey brings you a collection of Single Village® Mezcal made in the lush, remote mountains, plains and valleys of Oaxaca (wa-haka), Mexico. Each mezcal is named for the village where it is made.
Chichicapa has a medium nose and a complex taste with lots of citrus and a long, smooth finish with overtones of mint. The pueblo elevation is 5052 ft. (1540 meters) in a broad valley with a desert and tropical micro-climate.
Del Maguey mezcals are twice distilled and unblended from 100% mature agave Espadin and are produced the original, 400-year-old hand-crafted way. Production is limited to exclusive quantities per year to preserve quality. There are no chemicals, colorings or additives ever used in any Del Maguey, Single Village®Mezcal.
Dom Pérignon only creates vintage wines; it is an absolute commitment. Only the best grapes from the most exceptional years are used, making each vintage distinct. It is the perfect embodiment of the Power of Creation – an act of creation that elevates the mind and enlightens the world. The luminous sweetness of tropical fruit – green mango, melon, pineapple – instantly shines. It then cedes to more temperate notes, the tingle of orange zest, the mist of a mandarin orange. The wine breathes, revealing its freshness. The bloom after the rain. A tactile sensation of peony, jasmine and lilac. The wine immediately imposes its ample presence, full and massive. A sappy sensation dominates as the tactile is rapidly overtaken by the aromatic. The body unfolds: generous, firm and controlled. Then it contracts, letting the wine vibrate with spices and pepper. The energy is sustained to a scintillating, saline finish.
"A firm and vivid Champagne with a precise, focused palate. Full-bodied and dry. It’s very layered and bright with light pineapple, peach, praline, cooked-apple and stone aromas and flavors. It’s very subtle and focused at the end. Integrated with richness and high acidity. Good depth. Reminds me of the 1995. Very clean. Solid. Lovely to drink already, but will age nicely." -98 points James Suckling
Celebrated in exclusive cocktail bars, restaurants and nightclubs, the iconic Don Julio 1942®Tequila is the choice of connoisseurs around the globe. Produced in small batches and aged for a minimum of two and a half years, Don Julio 1942® Tequila is handcrafted in tribute to the year that Don Julio González began his tequila-making journey.
Romina Foods, Inc