- Our Clubs
The 2015 Adaptation Petite Sirah yields a deep, dark purple hue, unveiling a bevy of wild berries, Black Mission figs, incense, chai tea and baking spices graduating into gingerbread and hints of roasted coffee beans. This full-bodied wine boasts a gorgeous texture with a combination of richness and density that give way to the elegant and weightless finish.
A dark wine with aromas of chocolate, blueberry pie and spices. Medium-to-full bodied with notes of French oak and vanilla bean. A rich finish with chewy tannins and moderate oak create a delicate balance between fruit and body. This vibrant red blend reflects another excellent vintage in the Napa Valley
Dark ruby color with bold aromas of black licorice, black pepper, cherry, and baking spice. The entry is rich, full, and scintillating. The palate is mouthwatering and smooth with a hint of chocolate. The finish is voluptuous with soft, velvety tannins.
Blend: 85% Zinfandel; 15% Petite Sirah and Syrah
Featuring a juicy backbone of blackberry and dark cherry (highlights of a seamless structure), this wine shines in additional flavors of vanilla and leather. Full bodied, it holds its weight and breadth in check, delivering voluptuous within a classic framework of style and complexity.
The primary source of the grapes for Cashmere Black Magic are vineyards in Contra Costa County. It's warm and sunny climate, coupled with deep sandy soil and limited water, creates grapes of great flavor intensity and dark color. The addition of Syrah from the North Coast of California provides a bright boysenberry character and excellent tannin.
An alluring blend of grapes from ancient vines that create a spellbinding libation with notes of dark berries, chocolate, hints of black pepper and plum.
Brilliant dark magenta core with ruby rim. Lively nose of ripe Rainier cherries, blackberry compote, winter spice, and heavy cream leads to Asian apple and Meyer lemon followed by dark chocolate, tiramisu, and fresh baked croissants/brioche. Time in the glass brings forth rose petal potpourri, tea rose perfume, brandied cherries, and heavy whipping cream. Silky mouthfeel, medium-bodied yet markedly vibrant. Over time the integration of its blended components will make this a wine to revisit again and again, each bottle revealing a new dimension as it evolves. Drink now through 2030.
Bogle’s “heritage” Petite Sirah is known for its concentration and jammy, luscious flavors. The 2016 vintage is no exception. Dark purple stains the glass, while inky and succulent blueberries and blackberries overwhelm the palate. Juicy plums and rhubarb come together, followed by touches of roasted, savory and earthy tones that round out the mouthfeel. Supple and spicy, this full bodied wine was aged in American oak for 12 months. Toasty vanilla, mocha and a bit of cocoa combine with ample tannins to create a finish with structure and character.