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Chambers and Chambers

Vara y Pulgar Tintilla

"It has a rare confluence of delicate complexity and medium to full bodied weight on the palate, with lovely minerality like other wines of the region.

Pair with roast lamb, spicy sausage or charcuterie in a supporting role, this wine would fare well on the table.

Exotic aromas of dark berries, meat, wet earth and dried flowers. Full-bodied with round and soft tannins and a juicy finish. Fruit-forward, yet shows texture and tension. Drink now or hold." -James Suckling