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Old Potrero 18th Century Style Spirit

This 18-century-style whiskey is Anchor's attempt to re-create the original whiskey of America. This release was distilled in a small copper pot still at their distillery on San Francisco’s Potrero Hill, from a mash of 100% rye malt. In the 18th Century, barrels were toasted, not charred as they are today. The wood was heated just enough over a fire to bend the wood into shape.