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Grape Expectations

Louis Michel Chablis Vaillons

Chatains, Roncières, Mélinots... These tiny parcels in the Valvan valley, when blended together during vinification, produce the Louis Michel & Fils Premier Cru, Vaillons. The protected valley vineyards are enclosed within a sort of heat trap, which gives this wine warm, almost spicy, and even roasted notes in the best vintages.


In stainless steel tanks, for at least 12 months.


Mixed aromas of toasted hazelnuts, white fruit, sweet spice notes and mild tobacco. A delectable Premier Cru that creates a warm sensation in the mouth.