false false

WE WILL NOT BE FULFILLING ANY ORDERS AT THIS TIME. THANK YOU FOR UNDERSTANDING.

 

Lalocura

Lalocura Mezcal Cuishe

Lalocura Cuishe is made by Eduardo “Lalo” Angeles in Santa Catarina Minas. He mashes all of his cooked agave by hand with wooden mallets, and ferments in the open air using only natural yeasts. Santa Catarina Minas is known as one of the best places to find great clay pot distilled mezcal, and Lalo has quickly become renowned in the area. Similar to other producers in this area, the term Cuishe is used to describe an agave rhodacantha, which is what most other regions would call an agave Mexicano.

Dear Friends & Neighbors

PlumpJack Wine and Spirits COVID-19 UPDATE:

Our staff is currently out of work due to the COVID-19 mandates, thus not receiving a pay check. For many of our hourly employees, this is a dire situation, and they are struggling to pay for basic necessities.

100% of the donations from this page will be distributed to all employees who are currently not working due to the current stay-at-home order.  We thank you for your support and appreciate any contribution you can make towards this fund.  We hopeful that our community stays healthy and safe and we look forward to seeing everyone when we are able to re-open our doors. 

Please click here to donate.