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PlumpJack

La Serena Brunello di Montalcino Magnum

100% Sangiovese from the La Serena estate harvested during the first two weeks of October. The wine undergoes fermentation in temperature-controlled stainless steel before moving into cask. The wine then ages for three years in a combination of 20, 30, 40 and 70 hectoliter French oak casks, and is refined for a minimum of four months in bottle before release. Certified organic on the label since the 2013 vintage.

Holiday Shipping & Order Updates

Our Holiday shipping deadline has passed. Any further orders at this time will not be processed before December 25th, with the exception of "Online Gift Cards" & "Club Memberships."

*For all other purchases please allow at least 48 hours for your order to be fulfilled. We fulfill orders on a first come first serve basis. Thank you for your patience and Happy Holidays!

Local? Stop by our window counter at either of our locations to grab any last minute gifts. *In accordance with state guidelines our stores are not currently open for browsing to the public.