Taste: Tasting this wine, you will notice high flavour intensity, red berries, chery, ripe and tight tannins with a long and rich finish. This is a super delicate wine with plenty of finesse.

When to drink: Drink now or in the next 10 years after vintage.

Service: 14 to 16 degrees. Decant for 30 min. serve in large Burgundy glass.

Food match: Beef bourguignon, slow cooked meat stew or duck.