PlumpJack

Domaine de l'Espigouette Vacqueyras

"Made from 80% Grenache, 15% Syrah and 5% Mourvedre that saw a traditional vinification and 12 months all in old foudre, the 2013 Vacqueyras has a beautiful nose of plums, lavender, violets and roasted Provencal herbs. Medium to full-bodied, nicely concentrated and with ripe tannin, it’s a beautiful Vacqueyras that should drink nicely on release and evolve gracefully."- WA