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Damoiseau Cane Rhum Blanc

The Damoiseau family produces spirits in the rhum agricole style using 100% first-pressed sugarcane juice grown at the Grand Terre estate. The Virgin Cane rum (rhum) is distilled just once to impart the true flavors of the cane juice, then the clear spirit is aged 6 months in stainless steel vats. Natural spring water is added to bring the spirit down to bottle proof.