Cedro do Noval Vinho Regional Duriense
Both wines made at the estate are from specially selected parcels of new and mature vines around the spectacular estate, and blended from four classic port varities: Touriga Nacional, Tintao Cão, Touriga Franca and Tinta Roriz. True to its long history of continuous innovation, Noval has also been among the first to experiment with Rhone varieties in the Douro, with Syrah from estate plantings being blended into the Cedro do Noval.
"A solid red with fine and polished tannins and dark berry and chocolate character. Medium to full body and a fresh finish. Undertones of hazelnuts and blueberries. Drink now.” -James Suckling