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Warre’s Fine White is produced from traditional white grape varieties from the Douro Demarcated Region. The fermentation takes place off the skins in order to produce a more delicate style of wine. Ageing takes place at the lodges in Vila Nova de Gaia in a combination of oak casks and stainless steel tanks. It is refreshingly light in taste and an excellent aperitif.
Warre’s Fine White is medium dry. It has pale straw color with crisp flowery aromas, fresh almonds on the palate and a long tangy finish.