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Akashi Blended Japanese Whisky
Reminder: We can only ship spirits within California at this time.
This is a whisky blended in the Scotch tradition with Japanese precision. The malt is lightly peated and vatting is mostly ex-bourbon, balanced by the distillery’s unique variety of barrels. 40% ABV.
$50.00
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Anselmo Mendes "Muros Antigos" Alvarinho
$21.00
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Anthill Farms Hawk Hill Pinot Noir
$54.00
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Anthill Peter's Vineyard Pinot Noir
$59.00
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Bieler Daisy Sauvignon Blanc/Semillon Blend
• 76% Sauvignon Blanc, 24% Semillion co-fermented
$15.00
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Blue Gin
REMINDER: We only ship spirits within the state of CA at this time.
Why this premium spirit is called Blue Gin? Who knows, but we know one thing for a fact: the gin is crystal clear. The latest Austrian Gin export shines with an aroma of 27 different botanicals that have been collected from all over the world. As it is true for the majority of all gins, juniper is the strongest flavour in Blue Gin. Other than that, lemon rind, cilantro seeds, curcuma and coriander are easily noticeable as well. But it is not only the choice of botanicals that makes this gin so good - the choice of water also plays a big role in the making of Blue Gin. Pure spring water from an alpine pasture in the Mühlviertel from the north of Austria is used to give this gin the perfect base.
Blue Gin is an Austrian high quality spirit that comes in a fresh design and satisfies with its pure aroma.
$56.00
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Carboniste "Octopus" Sparkling Albarino
$29.00
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Champagne Chartogne-Taillet Sainte Anne Brut NV
$60.00
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Champagne Gamet Rive Droite Brut Noir
Wild Strawberries, ripe apricot, elevated and lifted pink fruit and white flowers. An abundance of aromas and fine mousse bubbles. 750ml
$56.00
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Champagne Mouzon-Leroux & Fils, L’Atavique Tradition, Grand Cru Extra Brut NV
$65.00
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Ciacci Piccolomini d'Aragona 2010 Reserva "Pianrossa" Brunello di Montalcino
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Ciacci Piccolomini d'Aragona Ateo
The bouquet is intense with vibrant herbal, spicy and fruit-forward notes. Very well structured, full bodied, quite soft and balanced with pronounced tannins. A wine with a great personality and long aftertaste. 50% Cabernet 50% Merlot
An appropriate companion to first courses featuring red meat and main dishes of roasted pork and lamb. -Winemaker Notes
$23.00
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Ciacci Piccolomini d'Aragona Brunello di Montalcino Magnum
Great companion to roasted and stewed game meat. Excellent with mature cheeses and traditional hand-made pasta featuring red meat and game ragout.
"Exuding cherry, strawberry, floral and tobacco aromas and flavors, this effusive, fruity style is bright and elegant, with terrific harmony and a long, mouthwatering finish that leaves a mineral impression. Very compelling. Best from 2020 through 2036." 96 Points Wine Spectator
$175.00
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Ciacci Piccolomini d'Aragona Rosso di Montalcino
An excellent wine suited to all courses, particularly vegetables and cereals soups, salami, cheese and first and second courses featuring red meat. -Winemaker Notes
$28.00
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Clos Bellane Cotes du Rhone Rosé "Altitude"
Orange zest and strawberry on the fabulously fragrant nose. Silky, focused raspberry and tangerine flavors show beautiful depth and energy, thanks to a spine of juicy acidity. Lingers gorgeously on the finish, leaving a subtle floral note behind.
$14.00
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Cocito Barbaresco
100% Nebbiolo grown in calcareous clay/sandy soils at 360 to 400 meters above sea level located within the Bric Micca cru. “Baluchin” translates to “star” in Piedmontese, as one can see the stars from this vineyard that sits at the highest position within the cru, all planted to dramatic 45°-55° slopes. Fermentation lasts 7-8 days under temperature control. Malolactic occurs in oak. Aged in medium-toasted, small French oak barrels (10% new) for 20-22 months. 400 cases produced.
$65.00
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Collosorbo Brunello di Montalcino
Collosorbo 2016 Brunello di Montalcino. Balsamic aromas of camphor and cedar align with ripe plum, underbrush and new leather in this full-bodied red. On the concentrated, enveloping palate, tightly knit, fine-grained tannins accompany ripe Marasca cherry, blood orange, vanilla and licorice before a tobacco close. Fresh acidity lifts the dense richness. Drink 2024–2036." —K.O.
Wine Enthusiast Top 100 #7
$58.00
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Collosorbo Rosso di Montalcino
$25.00
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Cottanera Etna Bianco
$26.00
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Cottanera Etna Rosso "Diciasettesalme"
$34.00
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Dom Rolet Arbois Vin Jaune 2010 375ml
$38.00
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Domaine Mittnacht Terres d'Etoiles Riesling
$23.00
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Domaines de Marrans Fleurie
$24.00
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Donnhoff Tonschiefer Dry Slate Riesling
Uncanny purity of fruit to this with sliced-peach and slate character. Sea-salt undertone. Full-bodied, creamy and tangy. Dry and energetic. Contrastive. Incredible value. Drink or hold. Screw cap.
$28.00
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NOE VALLEY
4011 24th St, San Francisco, CA (415) 282-3841
VISIT US IN
THE MARINA
3201 Fillmore Street (at Greenwich), San Francisco, CA (415) 346-9870
