Dark garnet red with classic Geyserville nose of ripe black cherry and plum, gravel, wintergreen, and beautiful oak spice. Deep and sensuously layered with polished tannins, river-rock minerality, and a long finish.

Wine Spectator Top 100 2021 #24

"A beautiful red with lots of blackberries, cloves, stone, spice and purple fruit. It’s full and balanced with a creamy texture and a flavorful finish. Some graphite to the black fruit. More zin this year in the blend. 71% zinfandel, 19% carignan, 7% petite sirah and 3% alicante bouschet." - James Suckling

95 Points – Connoisseurs’ Guide
94 Points – James Suckling, JamesSuckling.com
93 Points – Wine Spectator
93 Points – Wine Enthusiast
93 Points – Wine & Spirits
92 Points – Jeb Dunnuck, JebDunnuck.com